‘Tis the season to be jolly!'
And you have found your way to The Farmers Club’s official hub of festive cheer!
As we gather during this Festive Season, we invite you to embrace the warmth and joy the Club has to offer. Nestled in the heart of London in Whitehall on the banks of the Thames in a city that is absolutely enchanting at this time of year. The Club offers the perfect setting for private functions, seasonal feasts and exclusive events.
Whether you are reconnecting with old friends and colleagues or building new relationships, The Farmers Club is where the spirit of Christmas truly comes alive. Let’s make this a season to remember!
I look forward to seeing you celebrate the Festive Season at The Farmers Club.
Didi Wheeler
Club Secretary
Book your Private Function with our Special Christmas Offering
Our warm, elegant function rooms provide the ideal backdrop whether you are planning that festive business meeting, a Christmas lunch or dinner for board members or business colleagues; or a cheerful get-together with friends and family.
Christmas events in our function rooms are available to both Members and Non-Members alike.
Enjoy a delicious three-course festive British menu, crafted using the very finest seasonal ingredients, while taking in the glorious views of the twinkling Christmas lights on the Thames waterfront and the London Eye.
Take a sneak peek of our menu offerings on the right-hand side for further information.
I look forward to hearing from you.
Liza
To enquire about pricing, options and availability, please email at functions@thefarmersclub.com or call 0207 925 7100.
If you require bedrooms during your stay, please contact the Reservations Team at reservations@thefarmersclub.com or call us on 0207 930 3557.
Festive Food at The Club
From traditional favourites to seasonal delights, every dish is crafted to highlight the finest British produce from our trusted suppliers.
We feature Hampshire Chalk Stream Trout, Cotswold Free Range Turkey, and Venison from Highland Estates, including Balmoral. You'll also find Scottish Salmon and West Country Native Beef on our Festive Menu.
Our selected vegetables are from Cambridgeshire, Kent, Suffolk, and West Sussex, while our fruits are sourced from Herefordshire, Kent, and East Sussex. These are just a few of the regions that provide us with exceptional seasonal ingredients, not only for Christmas but throughout the year.
Why not start off with a chilled glass of English sparkling wine before making a choice from our carefully curated selection of wines. While it’s traditionally the season for full-bodied reds, we recommend opting for something lighter when pairing with turkey, as the delicate white meat can be easily overpowered. Our suggestion: a full-bodied oaked Chardonnay, or if you prefer red, a Pinot Noir from Burgundy, a nice Chianti, or an aged Barolo will do very well.
Of course, don’t forget to pop in for a cup of cosy mulled wine and mince pie in the Bar this December. Enjoy!
Chef & Jelle
To book a table in our Restaurant, please email us on restaurant@thefarmersclub.com.
Join Us for Festive Events and Fun
We are excited to share that we have a fantastic range of Member Christmas events that are now live and open for booking! These events are a wonderful opportunity to celebrate the Festive Season together and enjoy some exclusive experiences. We truly hope to see you at one (or more!) of these special occasions.
Please visit our events page on the below link, to book your place: https://www.thefarmersclub.com/events or contact us on 02079303557
Craig & Zsofia
