The Farmers Club is excited to offer the members an evening of tastings. We will start the experience with a guided private bourbon tasting at Buffalo Trace Distillery London exploring the tradition and change in crafting the most awarded American whisky. Members will be able to try a selection of some of their premium expressions including Eagle Rare 10-Year-Old and E.H. Taylor Small Batch.

Afterwards we will return to the club for a special dinner where Chef Bradd Johns will curate a menu suited for the occasion.

Once dinner is over, we will make our way to the terrace to enjoy the cigar tasting as the sun sets. Davidoff Ambassador Patel Vaibhav who joined us last year at the Club will come back to present the Zino Honduras Toro a pairing selected by him for the occasion. 

Buffalo Trace bourbon and cocktails will be available for ordering at the bar if you’d like to experience the pairing in fullness.

Schedule:

16:30 - Meeting at Shaw Room for departure

17:00 - Bourbon Tasting at Buffalo Trace Distillery in Covent Garden

18:00 - Walk back to the Club

18:45 - Two-course dinner at the Restaurant

20:00 - Cigar Tasting